- Ingredients:
- 2 avocados (small);
- 3 cherry tomatos or one regular tomato(no seeds);
- 1 squeezed lime ;
- 1/2 chopped onion;
- Garlic if you like
- 1 table spoon of cilantro (fresh);
- 1/2 chopped jalapeno (no seeds or any other spicy pepper)
- Salt, black pepper and virgin olive oil to taste;
- Chips
- Directions:
Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt, pepper and jalapenos. Season with lime juice, olive oil and salt and pepper to taste. Chill for half an hour to blend flavors. 
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